Mary’s Gone Crackers® is a leading organic and gluten free cracker company in the United States. The company bakes organic, gluten-free, non-GMO crackers in their own dedicated organic and gluten-free bakery in Reno, Nevada. Since its inception, the company has grown at a rapid pace, expanding its offerings while staying true to its promise to use only whole, plant-based ingredients free from wheat, nuts, eggs, and dairy. Products are available nationally and across Canada at natural, specialty, mainstream grocery, and club stores. Mary’s Gone Crackers, in business since 2004, is a wholly-owned subsidiary of Kameda Seika, Japan’s largest manufacturer of rice crackers.